Recipes from December, 2007...

Grandmom Price , USA December 2007

Grandmom Price shows us how to make rhubarb-strawberry pie – which can also be made with a cherry or blueberry filling. See this (apple pie) video in order to see how to make the pie crust. Watch how she creates a laced pie top.

Directions
Mix rhubarb, strawberries, sugar, flour and orange rind, put into pie dish and dot with butter.

Make upper crust by lacing strips of pastry (see here for how to make pastry)then brush with sugar & milk mixture and cover edges using an  aluminium foil disc.

Bake for 45mins until crust is brown and bubbles are coming up through pastry removing aluminium ring after 30mins.

    Ingredients

  • 4 Cups Rhubarb
  • 1 Cup Strawberries (or 2 for additional flavour)
  • 2/3 Cup Sugar
  • 1/2 Cup flour
  • 1 tsp Grated Orange rind
  • 1/4 tsp butter
  • For brushing the pastry
  • 1 Tspn Sugar
  • 1 Tbsn Milk

3 comments...

Marion dawes March 25, 2009

I really enjoyed watching your cooking demonstrations and found them to be clear and informative. I feel that i have learnt something new by watching you. Many thanks.
From Marion, Hampshire England

Marion dawes March 25, 2009

I really enjoyed watching your cooking demonstrations and found them to be clear and informative. I feel that I have learnt something new by watching you. Many thanks.
From Marion, Hampshire England

Beth September 29, 2009

Fabulous! I’ve never made my own pies and am excited to try now that I’ve had an excellent lesson from this video. Thanks so much, I learned so much!

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